What could be more delicious mince pies baked for tea? And if the patties are cooked with his own hands - no comparison at all. Sweet filling for pies, can be prepared from apples, cherries, apricots, raspberries, currants, cheese, etc. It all depends on the imagination of the cook. To learn how to bake a delicious and sweet cakes today and we'll talk.
Patties with carrots
Ingredients:
- 700 gr. flour
- 250 ml. milk
- 150 gr. butter
- 30 oz. dry yeast
- 4 tbsp. spoons of honey
- 5 pieces of carrot
- 1 tbsp. spoonful of sugar
- 200 gr. walnuts
- 3 eggs
- 1 tbsp. tablespoon of vegetable oil
- cinnamon (chopped) to taste
- sugar to taste
Cooking method:
To make sweet cakes with carrots, you must pour the flour on the table in the form of slides, and make a well in the middle. The drive has two eggs and pour the milk while stirring. Season with salt, add the yeast and sugar. Mix thoroughly. Melt the butter and add to the already get a test. The finished dough in a warm place for three hours, periodically obminaya it.
Almost all the sweet cakes of dough, prepared in such a way
.
While the dough is suitable - to prepare the stuffing. Carrots are cleaned, cut into Solovki and fry in a pan with vegetable oil for 7-10 minutes. Then add roasted carrots chopped nuts and honey. Cool. Add the sugar and cinnamon.
The dough is divided into small pieces, each roll. In the middle of cake to put the stuffing of carrots, and then connect all the edges of the cake so to get the pie. Butter to grease a baking sheet and put on his pies. Each patty lubricate the egg yolk and then put in the oven and bake for 15-20 minutes. Patties with carrots - ready!
Bon Appetit!
Cakes with jam
Ingredients:
- 1 kg. flour
- 250 gr. vegetable oil
- 500 ml. water
- 30 oz. yeast
- 1 tsp. Salt
- 1 lemon
- 3 tbsp. tablespoons of powdered sugar
- jam (to taste)
- sugar (to taste)
Cooking method:
Pies with sweet filling - is not only a fruit or cheese ingredients. Cakes can be baked and stuffed with jam, for this you first need to knead yeast dough for sweet pies. Slightly warm water and then dissolved therein yeast, add flour and salt. Mix thoroughly. The resulting dough in a warm place for 1 hour, periodically obminaya it. Then add the vegetable oil, and lemon zest and mix well again.
The finished dough into pieces, each roll. In the middle of cake to put jam and zaschepit edge so as to obtain a form patties. Each patty lightly sprinkle with water and put on oiled baking. Bake for 20 minutes. Cakes with jam - ready! Before serving, sprinkle with powdered sugar.
Bon Appetit!
Patties with apples
Ingredients:
- 3 eggs
- 500 gr. flour
- 250 ml. milk
- 30 oz. dry yeast
- 5 apples
- 1 tbsp. spoonful of sugar
- 1 tbsp. tablespoon of vegetable oil
- Salt (to taste)
- 3 tbsp. tablespoons of powdered sugar
Cooking method:
In the warm milk dissolve yeast, add the sugar, two eggs, vegetable oil, then add flour. Thoroughly knead the dough. The resulting dough in a warm place for 1 hour, periodically obminaya it.
Apples peeled and seeds, then chop and sprinkle with powdered sugar.
The finished dough into pieces, each roll. In the middle of cake to put the apples and zaschepit edge so as to obtain a form patties. Baking grease with vegetable oil and put it on him cakes. Each patty lubricate the egg yolk. Bake for 20 minutes. Sweet Yeast cakes with apples - ready!
Bon Appetit!
Patties with dried apricots
Ingredients:
- 500 gr. flour
- 150 gr. butter
- 1 pack of baking powder
- 250 ml. milk
- 250 gr. dried apricots
- 150 gr. sugar
- 1 tbsp. tablespoon of vegetable oil
- 150 gr. butter
- 1 egg
- 0, 5 tsp. Salt
Cooking method:
Melt butter, add the milk and salt, then mix thoroughly. Add to the flour and baking powder 100g. sugar, then add milk. Mix well and knead the dough. The finished dough is removed in a cool place for about 1 - 1 5 hours.
Rinse and dry apricots, cut into small cubes and fry in a pan with the addition of butter. Add the sugar.
The finished dough into pieces, each roll. In the middle of cake to put dried apricots and zaschepit edge so as to obtain a form patties. Baking grease with vegetable oil and put it on him cakes. Each patty lubricate the egg yolk. Bake for 20 minutes. Patties with dried apricots - ready!
Bon Appetit!
Patties with cheese
Ingredients:
- 500 gr. flour
- 250 ml. milk
- 3 eggs
- 2 tbsp. tablespoons vegetable oil
- 500 gr. curd
- 0, 5 tsp. Salt
- 10 c. dry yeast
- 4 tbsp. spoons of sugar
- vanilla sugar - to taste
Cooking method:
Mix the flour with the yeast, add the egg, salt, warm milk and 1 tbsp. spoonful of sugar. Mix well, then add the vegetable oil. The resulting dough is put 1 hour in a warm place.
Egg yolks grind with cheese. Add the remaining sugar and vanilla sugar.
The finished dough into pieces, each roll. In the middle of cake to put cheese and zaschepit edge so as to obtain a form patties. Baking grease with vegetable oil and put it on him cakes. Each patty lubricate the egg yolk. Bake for 20 minutes. Patties with cheese - ready!
Bon Appetit!
Cakes with strawberries
Ingredients:
- 300 gr. flour
- 200 ml. milk
- 300 gr. strawberries
- 3 tbsp. spoons of sugar
- 2 eggs
- 20 c. yeast
- 2 tbsp. tablespoons vegetable oil
- 0, 5 tsp. Salt
Cooking method:
To cook baked sweet cakes with strawberries, it is necessary to dissolve yeast in warm water, then add back a couple of tablespoons of flour and mix thoroughly. Leave on for 40 minutes. After that, add 1 tablespoon dough. spoonful of sugar, salt, egg and remaining flour. Knead the dough and leave for another 20 minutes. Then add the vegetable oil. The resulting dough is left for 2 hours.
Wash strawberries and cut into cubes.
The finished dough into pieces, each roll. In the middle of cake to put strawberries and zaschepit edge so as to obtain a form patties. Baking grease with vegetable oil and put it on him cakes. Each patty lubricate the egg yolk. Bake for 20 minutes. Delicious sweet cakes with strawberry - ready!
Bon Appetit!
Pies Cherry puff pastry
Ingredients:
- 500 gr. puff pastry
- 250 gr. cherries (fresh or frozen)
- 1 tbsp. tablespoon of vegetable oil
- sugar (to taste)
Cooking method:
To make sweet cakes with cherries are not required to use a yeast dough, puff can do.
Cherries Wash, remove seeds and fill with sugar for 20 minutes, and then drain the resulting juice. Puff pastry roll out, and then cut into cubes. On each cube put a cherry stuffing and zaschepit, the result will turn the square cakes. Baking grease with vegetable oil and put it on him cakes. Each patty lubricate the egg yolk. Bake for 20 minutes. Cakes with cherry - ready!
Bon Appetit!
Cakes with raisins
Ingredients:
- 1 kg. flour
- 250 ml. milk
- 150 gr. sugar
- 200 gr. butter
- 4 eggs
- 10 c. dry yeast
- 150 gr. raisins
- 1 tbsp. tablespoon of vegetable oil
- 0, 5 tsp. Salt
Cooking method:
To prepare the sweet perfume cakes with raisins, you must mix the flour with yeast, add 100 grams of sugar, 3 eggs, warm milk and melted butter. Knead the dough and put into a warm place for 1 hour.
Raisins pour boiling water and leave for half an hour. Thereafter, the water drained, add remaining sugar and mix.
The finished dough for sweet pies split into pieces, each of which roll out. In the middle of cake to put the raisins and zaschepit edge so as to obtain a form patties. Baking grease with vegetable oil and put it on him cakes. Each patty lubricate the egg yolk. Bake for 20 minutes. Sweet cakes in the oven recipe with raisins ready!
Bon Appetit!
