Cheesecake "Fruit Paradise" with apples and dried fruit
This article is dedicated to all fans of cakes. If you are in awe attitude to cooking, you adore to learn new dishes and are always ready to evaluate the next recipe, you are welcome to our website. Here gathered a lot of the most interesting, complex and lighter regulations, which will help to diversify your menu nice.
We prepare everything first and second courses, salads, tasty snacks, sauces, beverages, confectionery. Let's look at the recipe quite unusual dishes - cottage cheese and apple pie. Such a cake is incredibly juicy and tender, this is a true delight for lovers of sweets. Fruit treat uplifting and helps to see the world in new ways. Away melancholy and sadness - Let us cakes! You'll see, it's simple, and most importantly, delicious.
Cake stuffed with cheese and apples
The adage "small piece of the pie, but is a lot of work" has nothing to do with the dish, which now will be discussed. We are in any case not urge readers to spend the weekend at the stove. Why, if they can be spent on more important things to do? This quick and easy recipe so good that at a minimum cost of time and effort you will end up with air, lush cottage cheese and apple pie. Agree, better offer. The food will be a wonderful occasion to gather the whole family at the tea party and invite friends to visit.
Ingredients:
Dough:
three glasses (without top) sifted flour
0, 5 cups granulated sugar
packaging of butter
small packet of baking powder (need no more than ten grams)
Filling:
220 ml cream
500 grams of fine cheese average fat content
cup of regular sugar
Four big juicy apple (choose sweet fruits)
4 eggs
25 grams semolina
For decoration:
powdered sugar or cocoa powder - your choice
Cooking method:
To cottage cheese and apple pie came out soft and lush, carefully sift the flour several times. Then add the baking powder, some housewives once mixed with other products, but this is wrong. Now enter into the dry mix ½ cup sugar, if desired can be used not only white, but also brown sand. This also put the diced butter. You will be easier to cut the product, if you lay out in advance from the refrigerator. Slightly melted, it is much easier to cut.
Take a fork and mash all ingredients thoroughly, in the end, you should form small aggregates. In fact, for the cottage cheese and fruit cake with apples, you can choose almost any dough recipe: flaky, shortcake, biscuit or yeast. However, all takes time, and some of these species in the preparation requires some experience and skills. To be sure exactly what will turn out delicious desserts and beautiful, it is better to choose a more simple option on such a dish we decided to stop. As you can see, the dough is kneaded quickly. When you manage carefully knead with his hands, then put in a half portion of the form, covered with parchment and gently flatten.
Now, on to the stuffing with apples. Typically, cottage cheese is quite large, if you buy such a product, a good grind it with a fork. Then sprinkle with sugar, here is enter the specified number manki and sour cream. In a separate bowl, whisk whisk eggs and add them to the above products. Mash the ingredients that they form a homogeneous mass. Stuffing recipe can be some fun, for example, adding a raisin or cinnamon. Wash the fruit, dry them, and only then carefully cut away the peel, and the remaining pulp grate on medium grater. Connect with cottage cheese and mix.
It remains only to form a cake: Put the filling in the blank of the test already in the form. Smooth it with a spoon, distributing weight across the bottom of the cookware. Turn on the oven and wait until it reaches the desired temperature. Attention: Do not heat it above 200 degrees. Now the rest of the dough, rub on a coarse grater itself. If you have any difficulty, hold it for about 20 minutes in the freezer. Weight freeze and to cut it will be much easier. The resulting flakes sprinkle cake, then put it in the oven. Race against the clock about half an hour after the match check the product. If the tree will remain dry, then the dish is ready. Remove it from the oven, cool and serve. Each portion of the cake can be sprinkled with powdered sugar or cocoa. Will nice and very appetizing!
Cottage cheese and apple pie will always be welcome. It is enough to decorate the dish in a special way, for example by covering it with whipped cream or chocolate frosting with nuts, and you get a festive dessert. A simplified version, which we reviewed just above, is the best fit for drinking tea with his family. As for the filling, then you can experiment with pleasure. Incredibly appetizing dish come with apples and blueberries, raisins and pears. So do not stop there, choose a recipe and cook with soul.
Cheesecake "Fruit Paradise" with apples and dried fruit
Paradise exists on earth. To believe in this statement is very easy, just need to eat a slice of cake with cream cheese, dried apricots, raisins and juicy apple recipe is discussed below. Dairy product gives the dish a tenderness and juiciness, fruit and endow it truly summer, fresh taste. Dessert is served tea, it can be eaten with milk, fruit and fresh juices. Whatever the company for it you choose, the meal in any event will be canceled. You want to surprise a loved one with a festive dinner? Then prigotovte cake and decorate it with a scoop of ice cream.
Ingredients:
For the cake:
240 grams of margarine (you can use softened butter)
four eggs for the test plus one - for greasing dish
250 grams of sugar
vegetable oil - for processing protivnya
750 grams of curd mass medium oil, grated through a sieve
five pinches of vanilla essence
640-700 grams of sifted flour
small spoon (without top) of soda or baking powder
For filling:
kg of sour-sweet apples
brown or white sugar - to taste
100 grams of dried apricots
150 grams of soft raisins
½ large cup of nuts or peanut - optional
Decoration:
ice cream
Cooking method:
This recipe, like the previous one, begins with the sifting flour. To the mass of air, and subsequently went well got up during baking, it is recommended to add a little baking powder in it. If there is none, get an ordinary baking soda. Pour it into the flour, stir and engage other products. The softened margarine chop into small pieces, add the sweet sand and carefully mash with a fork until dissolved last ingredient.
Vanilla essence enter into curds, put everything in a blender and whip a few times. Now the resulting mixture was gradually add one egg. With corolla achieve that weight became perfectly homogeneous. After pour in the flour and stir it up until the dough is elastic and resilient. Cover it with a lid and remove to the side. While it insists that you have to do stuffing.
We offer a variety of recipes slightly, adding to the cake not only apples, but other fruits. You can use any of the ingredients, for example, very tasty dessert obtained with fresh berries: currants, blueberries, cherries, raspberries. You might have liked and the next option. Pour the raisins with warm water. Leave it for a quarter of an hour, so it softened. Then rinse under running water and wring a towel or paper towels. Now, cut into thin strips of dried apricots, apples with the peel, remove them and remove the core. The pulp grate on fine grater, peeled nuts in a dry frying pan fry. They acquire the special flavor and give the cake a little spice.
Well, begin to assemble the dessert? The procedure is quite simple: take the dough, if it adheres strongly to the hands and the work surface of the table, add a small handful of flour. After an active hands knead and divide it into two unequal parts. Now most of otschipnite slice neatly rasplyusnite it between your palms, the resulting blank put in a pan or other form, greased. If you want to cottage cheese and apple pie turned out crisp, sprinkle the dish with breadcrumbs.
Now just do another round cake dough and send it to the pan. Likewise stand by and the rest of the workpiece, and then fasten them together, zaschipyvaya fingers. Sprinkle with brown sugar cake, spread an even layer on top of fruit filling and nuts. Cover with the remaining dough product, this pre-roll it into a circular formation. Fix the edge of dishes, and treat it with beaten egg. Due to the last pie will ruddy and very handsome.
Send it in preheated oven about 45 minutes, remove and check the availability. Gently pierce the dish a match if it remains moist, then it shall treat a little walk. Otherwise, let it cool, cut into pieces a la carte, arrange on plates and garnish with ice cream. A word of advice on the latest product. You can buy ice cream at the store or make it yourself.
To do this, remember the recipe: 500 milliliters of fat, homemade yogurt, beat with a glass of sugar and a tablespoon of lemon juice. Mix the ingredients in a blender, pour liquid over a bowl and freeze in the refrigerator. Homemade ice cream perfectly complements the cake with apples and cheese. Prepare desserts with pleasure, decorate them to your taste and skills are improved with us.
